We had storage jars in our kitchen in England and they came wíth us to France. They’re excellent. Not only do they look amazing, in my opinion, but they’re practical.
My husband took the micky out of me when I first brought them home for his extensive flour collection. He used to bake his own bread and he makes his own pizza too. As a result we’d had lots of bags of flour in our cupboard. The thing is, bags split and the contents spill, making a mess. The jars save you from that and they keep your produce super fresh; as I said, we brought ours with us over two years ago and they were full. The contents are still fresh.
In my last post I spoke about labelling my mason jars and, as I’d added to these with jars I’d saved from the recycling bin, I was looking to label them as I’d done with my other jars. I also wanted to give them a uniform look and all the jar lids were different. The easiest solution, I thought, was to spray paint the metal lids.
At first it went well; I sprayed the lids with a light coat of mint and went off satisfied. However when I returned in fifteen minutes I noticed that all the lids with date stamps on them, you know those best befores, seem to run and come through the paint. A second coat was needed anyway, to give it density, so it would solve that this time surely?
Fifteen minutes later – nope. Another coat – nope. I had some gold colour and that covered it well, but I didn’t really like colour (sorry, no picture). However I had a can of matt, black spray paint that I’d bought for another project that resulted in most of the can being left over. So, I tried that.
Perfect! I’d also produced some water slide decal labels on white transfer paper to finish them off. So, brand new storage jars for the cost of a can of black spray paint and a waterslide decal sheet; about 3,50€.
Here are the jars on my painted shelves. Now these bookcases are all painted I’m a step closer to my dream kitchen.